Description

If you love rich, tasty Nigerian meals but want something easier and cleaner to cook, this is for you. Our Premium Deboned ¼ Smoked Ram Meat is specially prepared to give you all the flavour of traditional smoked meat without the stress of washing, cutting, or deboning.

Each pack contains 35 pieces of soft, juicy ram meat that has been carefully cleaned, slow-smoked, and sealed for freshness. This is pure meat, no offals, no bones, no hidden extras. Just good-quality ram meat you can enjoy at home or serve proudly to your guests.

What Makes It Special?

• Deboned and ready to use: No need to break a sweat. We’ve done the hard part for you.

• Naturally smoked: Our ram meat is smoked the traditional way using natural firewood and spices that bring out that rich Nigerian flavour.

• No offals included: This pack is purely for those who want meat only. You won’t find intestines, liver, or kidney inside.

• Clean and sealed: We use food-safe packaging to keep your meat fresh, safe, and long-lasting.

• Time-saving: You can go from freezer to pot in minutes without defrosting or cleaning stress.

Perfect For:

• Sunday rice and stew

• Small chops and party platters

• Soups like egusi, efo riro, ogbono, or okro

• Yam porridge or asun-style peppered meat

• Healthy meal plans where you control your portion

Our smoked ram meat is also perfect for people who love traditional taste but want to avoid fatty or overly processed meats. It fits well into clean eating, protein-rich diets, and modern Nigerian cooking styles. Whether you’re a mum feeding your family or a food business owner who wants to impress customers, this pack will save you time and elevate your meals.

Each piece is thick and satisfying, with a tender bite and that smoky aroma we all love. You’ll never worry about bones sneaking into your food or offals mixing with your meat. This is for pure meat lovers.